Christmas Day: Herb Crusted Rib Eye Roast Beef with Creamy Brussels Sprouts and Butternut Squash Mashed Fauxtatoes
Verna’s Birthday: Steamed Soy-Marinated Chicken Breast and Asian Greens
Sunday: Cilantro Pesto-Topped Meatloaf with Cheesy Roasted Brussels Sprouts and Zucchini Medley A+
Saturday: Tex-Mex Chicken Chili Verde A+
Saturday Breakfast: Mexican Pizza with Pork, Cheese, Spinach and Tomatoes
