Sunday 04/02: Grill Something
Saturday 04/01: Pulled Pork Casserole
Friday 03/31: Pulled Pork Something
Thursday 03/30:
Wednesday 03/29:
Tuesday 03/28:
Monday 03/27: Corned Beef and Pulled Pork Sandwiches
Monday 03/27 Breakfast: Scrambled Eggs Andouille
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Sunday 03/26 — Roasted Pork Loin Filet and Dressing served with Steamed Broccoli and Cinnamon Acorn Squash. A+++
Saturday 03/25 — Thinly-Sliced Breast of Chicken topped with Pizza Ingredients served with a nice Italian Salad A++
Sunday 03/26: Roasted Pork Loin
Saturday 03/25: Chicken Pizza and Salad
Friday 03/24: Meatballs and Spaghetti Squash
Thursday 03/23: Reuben Sandwiches
Wednesday 03/22: Shepherd’s Pie
Tuesday 03/21: Pork Stew and Soda Bread
Vernal Equinox 03/20: A Re-do of St. Patrick’s Day
