Beef Stew – there is a top sirloin cut in the freezer.
Something Italian with pasta and marinara.
Saturday: Baked chicken breast Romano with marinara, pasta and garlic bread.
Sunday: Beef Stew with lots of veggies . . .
June 19, 2009
Menu Thread for Week Ending 06/19/2009
Tri-Tip and Pork Tenderloin are in the freezer. Two days BBQ or something.
Saturday: Roasted tenderloin of pork with acorn squash, fresh grilled pineapple and risotto.
Father’s Day: Santa Maria Tri-Tip with Danish style stuffed baked potatoes and crookneck squash á lá Verna.
