Sunday: Grilled Pork Loin with Grainy Mustard Rub, Asparagus and Braised Cabbage
Saturday: Leftover Smoked Turkey in a Salad
Black Friday: Broccoli Beef Stir Fry
Thanksgiving: Thanksgiving Dinner – Smoked Turkey Breast with Mashed Butternut Squash, Mixed Greens Medley and Roasted Brussels Sprouts