Menu for Superbowl Weekend, February 02/03, 2013 Groundhog Day: Beef Tenderloin Steak, Scalloped Potatoes au Gratin and Asparagus Saturday breakfast: cheese, onion and bacon biscuits with gravy Superbowl Sunday: Spicy Buffalo Chicken and bleu cheese sandwiches with Cole slaw Share February 1, 2013 by Bob Special Events Weekend Food