Monday – Grilled T-bone steak, broccoli and butter beans.
Tuesday – Southwest steak salad.
Thursday – Baked salmon steak with rice medley and (not shown) green iced tea.
Monday – Grilled T-bone steak, broccoli and butter beans.
Tuesday – Southwest steak salad.
Thursday – Baked salmon steak with rice medley and (not shown) green iced tea.