Spring weekend . . .
Stuffed pork loin chops with baked acorn squash and cheese-topped broccoli:
BBQ Rib Eye steaks smothered in sauteed mushrooms, Danish-style stuffed baked potatoes and steamed broccoli.
Spring weekend . . .
Stuffed pork loin chops with baked acorn squash and cheese-topped broccoli:
BBQ Rib Eye steaks smothered in sauteed mushrooms, Danish-style stuffed baked potatoes and steamed broccoli.