Sunday: Grilled Filet Mignon with Mushrooms, Collard Greens and Mashed Fauxtatoes
Saturday: Grilled Teriyaki Pork Chops with Grilled Bok Choi and an Asian Salad
Sunday: Grilled Filet Mignon with Mushrooms, Collard Greens and Mashed Fauxtatoes
Saturday: Grilled Teriyaki Pork Chops with Grilled Bok Choi and an Asian Salad
Sunday: Steak Fajitas and Grilled Veggies with Cilantro Rice and Black Beans
Saturday: Reuben Sandwiches with Ham and Pea Soup
Sunday: Stuffed Pork Loin Filet with Corn, Peas and Carrots
Saturday: Chicken Pastissada – Always an A+