Labor Day: Filet Mignon and New York Strip Steaks with Baked Yams and Beans
Sunday: BBQ Chicken with Succotash and Cheesy Broccoli
Saturday: Grilled Brats and Franks with Cole Slaw
Labor Day: Filet Mignon and New York Strip Steaks with Baked Yams and Beans
Sunday: BBQ Chicken with Succotash and Cheesy Broccoli
Saturday: Grilled Brats and Franks with Cole Slaw
Sunday: Seared Chateaubriand for Two with Roasted Potatoes, Carrots and Turnips
Saturday: Grilled Country Style Pork Ribs with Collard Greens and Lima Bean Soup
Sunday: Asian Smoked Pork Loin Filet with Coconut Rice and Carrot Salad
Saturday: Chicken Cordon Bleu Casserole with Peas and Corn
Sunday: Grilled New York and Tenderloin Steak with Mac ‘n’ Cheese and Peas/Carrots
Saturday: Sloppy Joe Sandwiches and Chili Cheese Fries