Weekend Menu for November 19/20, 2011
Saturday: Three Sisters Southwestern Casserole
Sunday: Bourbon Pork Tenderloin with cinnamon carrots, Brussels sprouts and broccoli.
Weekend Menu for November 12/13, 2011
Saturday: Beef Stroganoff over noodles with poached asparagus spears.
Sunday: Chicken and Dumplings
Weekend Menu for October 29/30, 2011
Saturday: Mozzarella stuffed meat balls and pasta
Bonus breakfast – Biscuits and roasted beef gravy.
Sunday: Tequila Lime Chicken and garden style rice pilaf
Weekend Menu for October 22/23, 2011
Saturday: Meat Loaf with mashed ‘taters and green beans.
Sunday: Beef Tenderloin Steaks smothered in sauteed mushrooms with baked potatoes, asparagus and butter-herb corn.
Weekend Menu for October 15/16, 2011
Saturday: Tex-Mex chicken chili verde with cornbread muffins.
Sunday: BBQ baby back ribs, potato salad and baked beans.
Weekend Menu for October 08/09, 2011
Saturday: Baked Pork Chops with cinnamon carrots, apple compoté, bacon Brussels sprouts and acorn squash. A very savory October meal! 🙂
Sunday: Rib Eye steak with Baked Potato and asparagus.
Bonus Meal
Verna whipped up a nice steak sandwich with onions and bell peppers. We also had steamed artichoke on the side.
Weekend Menu for October 01/02, 2011
Saturday: Broccoli Beef and Rice.
Sunday: Pulled Pork Sandwiches with pickles and the all-important beans.
