Saturday: Chinese steamed chicken with rice and vegetables
Sunday: Traditional corned beef and cabbage with carrots and Yukon gold potatoes
Menu for March 09/10, 2013
Saturday: Stuffed Cabbage
Sunday: Jägerschnitzel mit Kartoffelsalat, gedünstetes Kraut und Speck serviert mit Apfelmus (breaded pork cutlets with German potato salad, sauteed cabbage and bacon served with applesauce)
Weekend Menu for March 02/03, 2013
Bacon cheeseburger meat loaf with mashed potatoes and Brussels sprouts
Chicken Saltimbocca on a bed of marinara and angel hair spaghetti
Weekend Menu for February 23/24, 2013
Saturday: Ham and potato casserole
Saturday Breakfast: Bacon, avocado and tomato sandwich with bloody Mary
Sunday: Beef Stroganoff
Sunday Breakfast: Poached egg on ham and toast with Havarti cheese and asparagus
Weekend Menu for February 16/17, 2013
Saturday: Baby back ribs with potato salad and baked beans
Sunday: Jambalaya!
Menu for Weekend of February 09/10, 2013
Saturday: Chicken Parmesan over pasta with garlic bread.
Sunday: No food pictures – on the Road.
Menu for Superbowl Weekend, February 02/03, 2013
Groundhog Day: Beef Tenderloin Steak, Scalloped Potatoes au Gratin and Asparagus
Saturday breakfast: cheese, onion and bacon biscuits with gravy
Superbowl Sunday: Spicy Buffalo Chicken and bleu cheese sandwiches with Cole slaw
Menu for January 26/27, 2013
Saturday: Chili Relleño Casserole with avocado garnish, served with rice and beans.
Sunday: Meatloaf with mashed taters and Brussels sprouts
