Friday: Cheeseburgers with Onion Rings, Steak Fries and a Root Beer Float
Thursday: Cubano Sandwiches
Menu for Memorial Day Weekend, May 27-29, 2017
Memorial Day: Grilled Beef Tenderloin Steaks with Grilled Corn on the Cob, Loaded Baked Potatoes and Bacon-Wrapped Asparagus
Sunday: Grilled Bacon-Wrapped Pork Tenderloins with Mashed Potatoes and Crookneck Zucchini Squash Medley
Saturday: Baked Chicken Breast with Carrot Salad and Cheesey Broccoli Rice
Midweek Treats – Week Ending May 26, 2017
Thursday: Smoked Brisket Sandwiches
Wednesday: BLAT Sandwiches (Bacon, Lettuce, Avocado, Tomato)
Weekend Menu for May 20/21, 2017
Sunday: Italian Pork Stew over Polenta
Saturday: Smoked Brisket of Beef with Potato Salad and Baked BBQ Beans
Midweek Treats – May 16-18, 2017
Thursday: Steak Sandwiches with Cucumber Salad
Wednesday: Beef Stroganoff
Tuesday: Pepper Jack Cheeseburgers with Steak Fries and Root Beer Float
Menu for Mother’s Day Weekend May 13/14, 2017
Mother’s Day: Grilled Beef Tenderloin Steaks with Baked Sweet Potato and Kale Salad
Saturday: Cashew Chicken with Confetti Rice and Braised Cabbage
Road Food Heading Home – May 09/10, 2017
Tuesday in Williams, AZ: Meatball Sandwiches
Monday in Monument Valley, AZ: Cheeseburgers
Cinco de Mayo Weekend on the Road
Sunday: Grilled Beef Tenderloin Steaks and Garden Salad
Saturday: Grilled Chicken Burritos with Salsa and Tortilla Chips (not shown) (sorry about the bite out of the burrito) 😳
Cinco de Mayo: Crazy Yellow Chicken Casserole with Salsa and Avocado
Road Trip Menu April 27/30, 2017
Sunday: Grilled Tri-Tip, Corn-on-the-cob, Potato Salad and Green Salad (No Photo) Also in Stockton
Saturday: Fried Chicken, Mashed Potatoes and Gravy plus Cole Slaw in Stockton
Friday: Homemade Asparagus Soup and Cheeseburgers from the Grill in Visalia
Thursday: Meatball Sandwich and Sam Adams at San Dimas, CA
Weekend Menu for April 22/23, 2017
Sunday: Grilled Beef Tenderloin with Mashed Potatoes & Gravy Plus Brussels Sprouts and Grilled Corn on the Cob
Saturday: Grilled Asian Pork Loin Filet with Steamed Rice and Bok Choi
