July 2015

Weekend Menu for July 25/26, 2015

Sunday: Grilled Top Sirloin Steaks with Summer Potato Salad, Baked Beans and a left-over Cajun Corn Cobette

Grilled Top Sirloin

Saturday: Cajun Boil – Lobster, Shrimp, Potatoes, Corn-on-the-cob, Broccoli and Andouille Sausage

Cajun Boil