Weekend Menu for Feb. 28/Mar. 01, 2015 Saturday: Pork Chops with Apples and Pancetta, Candied Carrots and Peas Sunday: Chicken Fried Steak, Mashed Potatoes and BACON-WRAPPED ASPARAGUS! February 26, 2015 by Bob Weekend Dining
Thursday Bonus February 26, 2015 Fajitas! Seared and Grilled Skirt Steak with Tomatoes, Avocado, Orange Pepper and Onions over Corn Tortillas. February 26, 2015 by Bob Weekend Dining