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Verna and Bob's Food Blog

Weekend Menu for February 21/22, 2015

Saturday: Arugula, Spinach and Avocado Pesto over Linguini with Shredded Chicken

Pesto Linguini

Sunday: Meatloaf, Mashed Potatoes and Braised Asparagus Spears

Meatloaf

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February 17, 2015 by Bob Weekend Dining
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