Menu for Labor Day Weekend, 2014 Saturday: Bacon-Wrapped Beef Tenderloin Steaks, Broccoli and Danish Stuffed Potatoes Sunday: Chicken Ala Padulese served over Pasta with Garlic Toast and Limoncello Labor Day: Meat Loaf, Mashed Potatoes with Gravy and Sauteed Kernels of Corn September 1, 2014 by Bob Special Events Weekend Dining