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Verna and Bob's Food Blog

Weekend Menu for March 5/6, 2011

Saturday: Chicken with Marinara sauce and pasta.

chix-pasta.jpg

Sunday: Beef Tenderloin steak smothered in sautéed mushrooms, baked potato and steamed broccoli.

smothered.jpg

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March 1, 2011 by Bob Weekend Dining
  • Next Weekend Menu for March 12/13, 2011
  • Previous Early Weekend Meal February 25, 2011

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