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Vacation Feeding

Reserved for special food on our trip to JTNP.


Wednesday Dinner: Grilled beef tenderloin steaks with Verna’s special tossed tomato and Romaine salad.

tenderloin.jpg

Thursday Dinner: Leftover tenderloin steak served in a salad with chilled hearts of romaine.

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March 23, 2010 by Bob Special Events
  • Next Weekend Food 03/27/28/2010
  • Previous Menu Thread for Vernal Equinox Weekend

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