Sunday: Grilled Country Pork Ribs with Fauxtato Salad and Cheesy Broccoli A+
Saturday: Gumbalaya – Cajun Gumbo and Jambalaya Combo A+
Weekend Menu – May 18/19, 2019
Sunday: Corned Beef Crockpot Dinner and an Irish Cocktail
Saturday: Chicken and Spinach Enchiladas with a Salad
Treats for Week Ending May 17, 2019
Wednesday 05/15: Honey Mustard Pork Loin Roast with Caesar Salad
Tuesday 05/14: Tenderloin Steak Salad
Treats for Week Ending May 10, 2019
Thursday May 09, 2019: Beef Broccoli Stir Fry and Tsingtao Beer
Tuesday May 07, 2019: Tex Mex Lasagna with Lettuce, Tomatoes and Sour Cream
Special Treats for Week Ending May 03, 2019
May 03, 2019 Friday: Grilled Country Pork Ribs and a Salad
May 01, 2019 Mayday: Chicken Caesar Salad
Weekend Menu – April 27/28, 2019
Sunday: Beef Tenderloin Stroganoff over Zoodles
Saturday: Chicken Parmesan over Spaghetti Squash with Cesar Salad
Special Treat for April 23, 2019
Tuesday 04/23: Ham, Cauliflower, Broccoli, Asparagus and Cheese Chowder
