Sunday: Chicken Fried Beef Tenderloin Steaks with Mashed Fauxtatoes and Bacon Collard Greens A++
Saturday: Chili Cheese Pot Pie A++
Weekday Specials
Friday: BBQ Chicken Salad
Weekend Menu March 26/27, 2022
Sunday: Beef Ribeye Stew A++
Saturday: Ham and Broccoli Casserole A++
Weekday Specials
Friday: Big Mac Salad
Tuesday: Reuben Casserole A+
Weekend Menu March 19/20, 2022
Sunday: Pizza Chicken A++
Saturday: Grilled Country-Style BBQ Pork Ribs with Cinnamon Squash and Gorgonzola Cole Slaw A+
Weekday Specials
Friday: Asian Beef Salad A
Menu for St. Patrick’s Day
March 17, 2022
Thursday: Corned Beef and Cabbage Dinner
With an Irish Cocktail
Weekend Menu March 12/13, 2022
Sunday: Chicken Cordon Bleu Casserole A+
Saturday: Beef Stroganoff with a Kiyv Mule Cocktail A+
Weekday Specials
Friday: Slow Cooker Crack Chicken and a Salad A+
Weekend Menu March 05/06, 2022
Sunday: Grilled Tenderloin Steaks with Baked Beans and Fauxtato Salad A++
Saturday: Cajun Gumbo A++
Weekday Specials
Friday: BBQ Pulled Pork with Bacon Broccoli Salad A+
Weekend Menu February 26/27, 2022
Sunday: Ropa Vieja Enchiladas and a Salad
Saturday: Crockpot Pork and Veggies
Weekday Specials
Friday: Mexican Tortilla Pizza A++
Weekend Menu February 19/20, 2022
Sunday: Unstuffed Cabbage Roll Casserole A++
Saturday: Bacon-Wrapped Chicken Tenders with Broccoli-Bacon Salad A++
Weekday Specials
Friday: Lasagna Soup
Thursday: Hot Asian Salad Bowl
IMBOLC Weekend Menu
February 05/06, 2022
Imbolc, also called Saint Brigid’s Day, is a Gaelic traditional festival. It marks the beginning of spring, and for Christians it is the feast day of Saint Brigid. It is held in early February, which is about halfway between the winter solstice and the spring equinox.
Sunday: Reuben Casserole A++
Saturday: Corned Beef and Cabbage Dinner A++
Weekday Specials
Friday: Green Chicken Chili Enchilada Skillet/Casserole A++
Thursday: Buffalo Chicken Wings Enchiladas and a Hatch Chili Ranch Salad A++
