Verna and Bob's Food Blog

Saturday: Mexican Pizza

Sunday: Chicken Rice Casserole

Saturday: Grilled Beef Tenderloin Steaks, Macaroni and cheese with Asparagus Spears

Sunday: Corned Beef and Cabbage with Root Veggies

Saturday: Carnitas Tamales and Black Bean Soup

Sunday: Asian Chicken Salad

Saturday: Greek Salad and Greek Pizza

Sunday: Chicken Tostada Salad

Saturday: Ham steak with mashed sweet potatoes, zucchini pancakes and Brussels sprouts.

Easter Sunday: Pan-seared ribeye steak with stuffed potato and asparagus spears.

Saturday: Rotini pasta with pancetta and andouille marinara sauce, garlic toast and LIMONCELLO!

Sunday: Beef tenderloin steaks, broccoli and sweet potato spears.

Saturday: Stuffed Cabbage

Sunday: Jägerschnitzel mit Kartoffelsalat, gedünstetes Kraut und Speck serviert mit Apfelmus (breaded pork cutlets with German potato salad, sauteed cabbage and bacon served with applesauce)

Bacon cheeseburger meat loaf with mashed potatoes and Brussels sprouts

Chicken Saltimbocca on a bed of marinara and angel hair spaghetti

Saturday: Ham and potato casserole

Saturday Breakfast: Bacon, avocado and tomato sandwich with bloody Mary

Sunday: Beef Stroganoff

Sunday Breakfast: Poached egg on ham and toast with Havarti cheese and asparagus