September 27, 2017

Sunday: Bacon and Cheese Smothered Garlic Chicken with Antipasto Salad

Saturday: Slow Cooker French Beef Dip Sandwiches

Saturday Breakfast: Verna’s Taters ‘n’ Gravy

Thursday, 9/28: Asian Chopped Salad with Flaked Salmon

Wednesday, 9/27: Pizza and a Black Cow