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Verna and Bob's Food Blog

Food for Father’s Day Weekend

Saturday: Mozzarella stuffed meatballs and pasta topped with Verna’s creamy marinara sauce.

meatballs.jpg

Fathers Day: Surf and Turf – grilled beef tenderloin steaks, baked Atlantic salmon with baked potato wedges, baby green peas and asparagus.

surf-turf.jpg

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June 15, 2011 by Bob Weekend Dining
  • Next Bonus Meal – Thursday, June 23, 2011
  • Previous Weekend Menu for June 11/12, 2011

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