Weekend Dining

Saturday: Sweet and Sour Pork

Sunday: Cuban Chicken

Saturday: Ground Turkey Meatloaf with Mashed potatoes and peas.

Sunday: Pot Roast with root veggies and gravy.

Saturday: Asian Chicken Salad

Sunday: Seared Pork Loin Chops and Southwestern Salad

Sunday Breakfast: Spinach and mushroom omelet with hash browns and a sausage link.

Saturday: Surf ‘n’ Turf – Grilled Filet Mignon steaks and Atlantic Salmon with corn-on-the-cob and a Cesar Salad

Fathers Day: Spaghetti with Andouille Marinara and an antipasto salad. Limoncello too.

Breakfast: Omelet, hash browns, sausage and a bloody Mary.

Saturday: Jägerschnitzel and potato pancakes with Brussels sprouts, cinnamon carrots and apple compoté

Sunday: Chinese-style steamed chicken with oriental vegetables and saffron rice.

Bonus: Sunday breakfast – omelette, sausage and potato pancake 🙂

Saturday: Pulled Pork Sandwiches and Macaroni Salad

Sunday: Turkey, ricotta cheese and spinach stuffed manicotti shells with marinara Sauce

Saturday: Stuffed chicken breast with saffron rice, asparagus spears and broccoli.

Sunday: Chicken Fried Steak with mashed potatoes and green beans

Memorial Day: Grilled Cheese Burgers and sweet potato fries

Saturday: Baby Back Pork ribs with coleslaw and roasted buttered corn on the cob.

Mother’s day: Top sirloin Steaks and Baked Potatoes.

Carne Asada Soft Tacos with margaritas, refried beans and Tex-Mex rice

Cuban Chicken and rice medley with black beans

Saturday: NO MEAL – on the road.

Sunday: Verna’s Pork Chop special meal: