Weekend Menu – December 11/13, 2020

Sunday: Bacon-Wrapped Asparagus and Cream Cheese Stuffed Chicken Breast with Collard Greens and Cheesy Broccoli/Cauliflower Medley  A+

Stuffed Chicken Dinner

Saturday: Shredded Beef over Chaffles Au Jus  A+

Shredded Beef over Chaffles Au Jus

Friday: Asian Pork Bowl with a Shot of Sake  A+

Asian Pork Bowl

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