Weekend Menu – August 21/22/23, 2020

Sunday: Bacon-Wrapped Pork Medallions with Butternut Squash and Cabbage  A+

Pork Medallions Dinner

Saturday: Chicken and Dumplings  A++

Chicken and Dumplings

Friday: Smoked Pork Enchiladas and a Salad

Smoked Pork Enchiladas

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