Weekend Menu for November 07/08, 2015 Sunday: Grilled Top Sirloin Steaks with Broccoli and Asparagus Mac ‘n’ Cheese Saturday: Pork Chops allá Pizzaiola with Italian Style Mashed Potatoes & Braised Bacon Cabbage served with a shot of Limoncello! Share November 6, 2015 by Bob Weekend Dining